Designed by Registered Dietitians, Mpower Menus is built based on the goals and needs of our customers: inspired dining, regulatory compliance, controlling costs, and improving the health of your customers. This tool allows you to manage a unique dining program that’s adaptable to varying regulations, policies and customer dining goals.

Fall & Winter Base Menu

View some of the new recipes and item features from our Fall & Winter Menu. Plus, ask our team for some helpful production tips, garnishing ideas, and other special touches that will excite your guests and invigorate your staff.


A Menu for Everyone

Martin Bros. develops several versions of our base menus for you to access. In addition to our standard base menus, we also have a Low Labor menu available which features convenience and quick-to-fix items if low staffing is an issue. Our Chef Inspired menu features more upscale flavors, items and trends to get your diners talking. Or access our Lower Cost / $5.50 PPD menu when meeting nutrition needs with a lower budget goal.

View Samples


Holiday Menus

We have a variety of holiday menus and recipes for you to utilize throughout the year. This packet includes colorful menus for posting, recipes and grocery lists for 72 servings.

View Menus



We are excited to offer the new International Dysphagia Diet Standardization Initiative (IDDSI) food and liquid consistencies, and recipes in Mpower Menus. In addition to IDDSI framework and detailed definitions, you will also find competencies to test and make sure staff is competent to prepare foods using the IDDSI Initiative.

View IDDSI Resources

Ready to start building unique recipes and inspired menus?

Whether you’re looking to enhance your dining operation, impact financial goals, or improve the nutrition of clientele, our Nutrition Services team is ready to help. Just complete this form and one of our Registered Dietitians will be in touch soon!