Embrace change in an ever-evolving industry and EMERGE! Focusing on to-go and delivery, new and on-trend items, technology and social media, labor savings, tips, tricks and more!
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Learn how to minimize the risk of foodborne illness, comply with state codes, develop a workable cleaning schedule and much more!
Upcoming Sessions:
6/3 – Des Moines, IA (Register by 5/13)
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Julie Halfpop, RDN, LD, Director of Nutrition Services, Martin Bros.
1:30PM - 2:30PM
Deb Brandner; VP of Dietary, Heritage Enterprises
1:30PM - 2:30PM
August 7Donna M. Manring, DTR; Owner of Manring Consulting & Training
1:30PM - 2:30PM
